As part of its globalization strategy, Green World Group is committed to prioritizing raw material quality, especially in pursuing excellence in blueberry quality. The company not only strives for perfection in its production processes but also makes substantial investments at the source to ensure that every blueberry meets the highest standards.
As a leading institution in blueberry research, the Edward V. Lipman Laboratory at Rutgers P.E. Marucci Center in New Jersey, USA, has become a vital partner for Green World Group. This center is not only a temple of scientific exploration, but also the starting point for guaranteeing the quality of blueberries.
Located in southern New Jersey, this research institution with 60 years of history benefits from moderately acidic soil and coastal proximity, providing ideal conditions for blueberry cultivation. Actually, this land boasts over a century of blueberry farming history, witnessing numerous scientific advancements and innovations in blueberry technology.
On July 10 in the USA, Dr. Deming Li, President of Green World Group, led a team to visit the center. They engaged in in-depth discussions with distinguished experts, Prof. Jason Zhang and Prof. Cesar Rodriguez-Saona.
The expert guidance from Prof. Jason Zhang and Prof. Cesar Rodriguez-Saona has provided robust scientific support for Green World Group’s blueberry supply chain. Their precise control of the blueberry growth cycle and detailed analysis of soil pH and climate conditions ensure that blueberries meet the highest standards at every stage, from planting to harvesting. This meticulous attention to detail and commitment to quality are crucial factors that enable Green World Group’s products to stand out in the market.
During the visit, the team visited the offices and laboratories of research institution, and conducted a field inspection of the blueberry cultivation areas. In the verdant fields, there were blueberries with bright color and delicious taste, which were really the perfect integration of science and nature.
Additionally, Prof. Jason Zhang and Prof. Cesar Rodriguez-Saona will be invited to participate in Green World Group’s 30th Anniversary Celebration in October to discuss the future of blueberry technology with global partners, further enhancing exchanges and cooperation with distributors.
Understanding that the high-quality products stem from the meticulous selection and cultivation of raw materials, Green World Group pays great attention not only to the production line but also to the procurement of raw materials. By directly collaborating with blueberry production sites, the company ensures that each blueberry is a carefully selected premium fruit, thereby guaranteeing the excellence of the final product.
As Green World Group’s 30th anniversary approaches, the company will strengthen its cooperation with top global scientific and research institutions, enhance the scientific and technological content and market competitiveness of our products, and provide consumers worldwide with healthier and safer high-quality blueberry products. The company also aims to contribute to the advancement of global agricultural science and technology.
