Prof. Deming Li expressed that North American market had enormous development potential, especially in health product field, highlighting that the Group formulated strict food safety standards and paid high attention on healthy lifestyles of consumers.

Prof. Deming Li also shared updates on the Group’s global production layout. In addition to the two major production bases in Nanjing and Tianjin, the Group has established a new factory in Madagascar, with an inspection tour scheduled for December. Meanwhile, the production center in North America, located on a 20-acre site in New Jersey, USA, will also commence construction this year and is expected to be completed next year. Prof. Deming Li invited all attendees to visit the new facility upon completion. She concluded her speech by extending a warm invitation to all present to participate in the Blueberry Festival in Nanjing this October to witness the grand celebration together. 

Ms. Jenna Li, General Manager of Green World (Lishui) Biotechnological Co., Ltd., particularly came to attend the conference from Cornell University. She briefly introduced her responsibilities in new product R&D and shared her academic journey at Cornell University, where she is currently in her second year of advanced studies. Her laboratory is dedicated to exploring the intersection of one-carbon metabolism and epidemiology, particularly the impact of micronutrients on the health of large populations.

She emphasized that her studies not only represent personal academic advancement but also aim to bring cutting-edge scientific research into the company, injecting vitality and innovation into the Group’s product R&D. She concluded by thanking all participants and congratulating the award-winning distributors.

Following that, Ms. Ying Liang, General Manager of Green World Canada Branch, delivered a speech. Having worked in the North American market for many years, she expressed heartfelt gratitude to the local team and partners, while highlighting the immense potential of the health products sector in the region.

Under the expectation of all attendees, the award ceremony officially began. When the winner list of Annual Excellent Tour Award was announced, the applause filled the hall. The winners, Ms. Parbatee Soogrim, Dr. Waana Charles, Ms. Zelley Browne Francis, and Mr. Stephan Harris, went to the stage and received certificates presented by Ms. Ying Liang and Ms. Jenna Li.

Then, the atmosphere reached climax with the announcement of the winners of Annual Outstanding Business Car Award. They were Ms. Gale Ellis and Mr. Clyde Harris. Prolonged applause resounded throughout the venue.

All the winners shared heartfelt stories of their journeys with Green World—the values they uphold, the joy obtained by achievements, and their deep recognition of the Group’s philosophy. Their sincere words moved the audience, reflecting not only personal perseverance but also a vivid interpretation of Green World’s business philosophy.

During the brand strategy session, Dr. Wanna presented the features and advantages of Green World’s latest products from a professional perspective. His insights sparked great anticipation among the attendees for the upcoming product launches.

In the afternoon, all attendees visited Meanwhile Blueberry Farm for outdoor activities, including barbecue gatherings and blueberry-picking competition. Amidst the enjoyable, relaxed and pleasant atmosphere, the distributors exchanged industry insights with each other. Prof. Deming Li also joined the activity, adding to the festival spirit.

The Green World Blueberry Festival in North America concluded successfully. Standing at a new starting point, Green World International Group will continue to work with global partners to steadily pursue its vision of “Health Without Borders.” From the initial planting to today’s fruitful harvest, the journey symbolizes the company’s growth in the health industry. In the future, Green World International Group will continue to cultivate the North American market with professionalism and innovation, making greater contributions to global health and well-being.